Marsh Hen Mill
A Big Year for Michelin-Guide Restaurants using Marsh Hen Mill!
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See the featured restaurants cooking with our grains. ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
Celebrating Michelin Guide Restaurants Using Marsh Hen Mill
We’re thrilled to share some exciting news from the culinary world. Recently, the Michelin Guide released its first-ever Guide to the American South. Naturally, we cannot help but celebrate a few of the restaurants mentioned in the guide that use our grains in their kitchens.
These chefs inspire us daily, taking the grains we grow here on Edisto Island and transforming them into dishes that earn global acclaim. It’s an honor to play even a small part in their craft.
The Catbird Seat
Nashville, TN
An immersive chef-driven dining experience where guests sit around an open kitchen. The Catbird Seat earned a Michelin Star for its inventive, seasonal tasting menus. Their team highlights Southern ingredients with remarkable creativity, and we're proud to see our grains at work in their kitchen.
Vern's
Charleston, SC
A beloved neighborhood restaurant elevated by chef-driven technique, Vern’s showcases Lowcountry ingredients with warmth and refinement. Their seasonal menu and thoughtful approach earned them a Michelin Star, and we are honored that our grains play a role in their celebrated Charleston cooking.
Ingredients Trusted by Michelin Star Chefs 
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