Amagat (hidden in Catalan) may have become an open secret, celebrated by Parisian foodies and visitors, but it remains just as delightful to rediscover. Located at the back of a courtyard in the twentieth arrondissement, Instagram-worthy to the fullest, the restaurant is a small haven of tranquility where one can enjoy life. Inspired by the bodegas and taverns of northern Spain, people come here to savor the house vermouth and nibble on Iberian charcuteries with their fingertips while enjoying bottles of Catalan wine. The chef has crafted a colorful menu that blends classic dishes like ...