no corn, no country |
Dispatch from the desert |
The inimitable Chef Carlos Salgado of Taco María has taken our desert roadside diner King's Highway to new heights with breakfast, lunch, dinner and poolside menus that emphasize exceptional heirloom ingredients and a reverence for Mexican and Alta California culinary traditions. Give it a spin: Book a room with rate code TACOMARIA and we'll hook you up with a voucher to try the new menu offerings. |
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