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Give your sides a kick! Your guests will love these reinvented Thanksgiving classics, from Hasselback Sweet Potatoes to fluffy dinner rolls with crunchy “everything” topping. Let our video recipes guide you to side glory in time for the big feast.
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Check it out!
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This Thanksgiving, roast a perfectly juicy, crisp-skinned bird, and serve it with a lump-free gravy made from pan drippings. From brining to roasting to carving for beautiful presentation, our online class provides step-by-step instruction for flawless results.
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America is a melting pot, so why not give tradition some international flare? In our latest recipe collection, classic Thanksgiving fare gets an Asian twist—like sweet potatoes dolloped with Korean BBQ-inspired butter, or a whole turkey that's glazed like a Peking duck.
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