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Spring flavors are here šŸ’

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Lavender’s back, plus new flavors to love.

This season has it all: fan-favorites, bold new flavors and endless ways to customize.
Iced Ube Coconut
Macchiato
Sweet, nutty-vanilla ube and toasted coconut flavors layered with bold espresso and creamy milk, served over ice.
Toasted Coconut Cream Cold Brew
StarbucksĀ® Cold Brew infused with rich toasted coconut flavor and topped with toasted coconut cream cold foam.
Lavender
Returns
The iconic flavor is back, bringing brightness to every sip—from Iced Lavender Cream Chai to Iced Lavender Cream Matcha.
Customize
Your Chai
You can now make your chai uniquely yours. Adjust the sweetness, dial the chai up or down and add your favorite flavor.
*Customization may cost extra.
A pop of green.
Enjoy vanilla cake and buttercream dipped in green chocolaty icing—almost too cute to eat.